Join us for a four-course flight of a match made in heaven: Bløm meads and ciders with Michigan-made Boss Mouse Cheese. Cheesemaker Sue Kurta will be in the house to guide you through 4 delicious pairings, while she teaches us all about cheese, cheese history and everything cheese!

Tickets include: Four cheese + beverage pairings plus a whole lotta cheese knowledge. Sue will also bring additional cheese for purchase! 10% off Bløm to-go products.

The workshop will take place in the Bløm Mead + Cider taproom. Bløm crafts dry, carbonated, sessionable meads and ciders with ingredients sourced from local Michigan farmers and producers. Please note this workshop includes a 12oz pour of mead or cider. Non-alcoholic beverages available upon request.