It's a Strawberry Bonanza

When Michigan gives you strawberries... make every damn thing you can out of 'em (no risk of scurvy here, we're living on a steady diet of fruit and fruit). We can't get enough of this strawberry juice that we pressed. Or the fact that it smells like a Wonka lab in here.

This week we're releasing Strawberry Basil Mead, Strawberry Sour Mead and Strawberry Switchel (N/A). Not only that, but we're offering up a flight of these three + our Strawberry Rhubarb Mead for a full flight of four ruby beauties. Three of these are small batches, so they'll be gone before ya know it. 

Have a favorite small batch? Let us know! We’re always looking for winning recipes that we can scale up into slightly larger batches, either for the taproom or to release in cans.