Brought to you by the City of Ann Arbor Office of Sustainability and Innovations, Bløm Meadworks, and Argus Farm Stop.

Join us as we celebrate the thriving local and sustainable food system in Southeastern Michigan. Hear from local farmers, chefs, and brewers about why choosing local and sustainable ingredients matters, and how sustainable food and sustainable farming practices are being applied in the region. You'll also have the chance to taste some delicious local and sustainable food while networking with friends and neighbors!

Admission is free, but donations are welcome! All donations will go to the Washtenaw County Black Farmers Fund, which aims to build a more equitable food system by investing in Black Farmers. Learn more about the Fund at www.wcblackfarmers.fund.

Notes:

Due to space limitations, only 70 tickets are available.

Please note that alcoholic beverages will be available for purchase, but are not included with admission.

Bike parking is available on 4th Avenue - we encourage attendees to come by bike or public transit if possible!